Dry Mango Pickle Aamboshi

Dry Mango Pickle – Aamboshi: The Authentic Taste of Maharashtra

Savor the bold and tangy flavors of Maharashtra with Aamboshi Dry Mango Pickle. This handcrafted delicacy combines sun-dried raw mango slices, premium groundnut oil, salt, and a unique spice blend. Every bite delivers a rich and nostalgic taste, perfect for enhancing any meal.

What Makes Aamboshi Unique?

• Sun-Dried Raw Mango Slices – Naturally dried under the sun, preserving their tangy essence and deep flavor.
• Premium Groundnut Oil – Enhances texture while adding a mild and  nutty aroma to every bite.
• Natural Salt Preservation – Intensifies the bold flavors without artificial preservatives.
• Traditional Spice Blend – A carefully balanced mix of spices creates a delightful mix of tangy, savory, and spicy notes.

Why Choose Aamboshi Dry Mango Pickle?

• Authentic Maharashtrian Recipe – Made using time-tested techniques for a traditional homemade taste.
• Sun-Dried for Deeper Flavor – The drying process enhances the natural tanginess of mango, setting it apart from regular pickles.
• Handcrafted in Small Batches – Each jar is carefully prepared to maintain premium quality and freshness.
• Versatile and Delicious – Enjoy it with dal-rice, chapatis, parathas, curd rice, or as a flavorful accompaniment.
• 100% Natural Ingredients – Free from artificial colors, flavors, and preservatives.

Key Features:

• Handmade with Traditional Methods
• All-Natural, Sun-Dried Ingredients
• No Artificial Flavors or Preservatives
• Prepared with High-Quality Groundnut Oil

  Aamboshi  stands out unlike other pickles, since it is  sun-dried mango slices and  offering an intense and tangy flavor that deepens over time. Just add it to your plate and enjoy the perfect balance of spice, sourness, and tradition!